Combined Detergent and Disinfectant “Multyklin Akva”

The preparation has a bactericidal, fungicidal and virucidal effect, it is used for hand and machine washing, filling of disinfectant barriers and disinfectant mats, disinfection of vehicles and premises, sanitation of premises in the presence of animals. Remains active in intense light, when using hard water in the presence of organic materials (food residues, animal excreta, etc.).

1l
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Characteristics

Multyklin Akva is a combined detergent and disinfectant with a wide spectrum of action:

  • bactericidal against Gram-positive and Gram-negative bacteria, including effective against spore-forming forms of microorganisms: (Mycobacterium bovis, Mycobacterium fortuitum, Mycobacterium tuberculosis (animal tuberculosis) Bacillus subtilis, Bacillus cereus), Staphylococcus aureus, Streptococcus faecalis, Salmonella choleraesuis, Salmonella typhymurium, Pseudomonas aeruginosa, Escherichia сoli, Klebsiella pneumonia, Proteus vulgaris);
  • fungicidal against yeast and mold fungi (Candida spp., Aspergillus spp., Fusarium spp., Penicillium spp.);
  • virulicidal against DNA and RNA viruses: coronaviruses (transmissible gastroenteritis coronavirus), H7N1 and H5N1 avian influenza pathogens, Newcastle disease virus, Gumboro disease (Bursal disease virus), Mareks disease virus (MDV), Teschovirus, Porcine circovirus type 2, Classical swine fever virus, Porcine reproductive and respiratory syndrome virus, Aujeszky’s disease virus, Bovine parainfluenza-3 virus, Rhinotracheitis infectiosa bovum (Bovine leukemia virus), Egg drop syndrome virus (EDSV).

Ingredients

1 l of the preparation contains:

  • alkyldimethylbenzylammonium chloride – 200.0;
  • didecyldimethylammonium chloride – 60.0;
  • glutaric aldehyde – 100.0;
  • isopropyl alcohol
  • polyhexamethylenebiguanidine hydrochloride – 15.0;

Auxiliary ingredients: purified water, etc.

Usage

Multyklin Akva is used for rapid disinfection for the purpose of prevention and forced disinfection of all types of livestock and poultry premises, slaughterhouses and meat processing plants, food markets, veterinary stations, outpatient clinics, laboratories, vehicles, equipment, tools, containers, overalls, as well as for filling disinfection mats, disinfection barriers, disinfection frames. Disinfection is carried out by hand wiping, irrigation, foam generation. After thorough mechanical cleaning, apply evenly to the surface until it is completely wetted (Table 2). The places of possible accumulation of disinfectant residues (feeders, drinkers, etc.) are washed with water. There is no need to wash off residual disinfectant from other surfaces.

Dosage

Multyklin Akva is active in intense light, with hard water, in the presence of organic materials (feed residues, animal excreta, etc.). Standard solutions of Multyklin Akva, intended for disinfection of various objects, are made in plastic, enameled (without damaging the enamel) containers by adding water with appropriate amounts of the product.

Modes of disinfection by wiping, irrigation (spray) or foam generation (Table 1)

Disinfection type Processing object Concentration of the standard solution Solution consumption Exposure time
Preventive disinfection

Hatching house

Objects with smooth surfaces 0.2 %

0.3 %

0.2 l/m2 120 min

60 min

Objects with rough surfaces 0.2-0.25 l/m2
Vehicles (including wheels) 0.5 l/m2
Filling of disinfection barriers 0.5 % Required amount Top up as it dries/every 7 days
Forced disinfection (current and final) in infectious diseases of bacterial and viral etiology Objects with smooth and rough surfaces 0.3 %

 

0.5 %

0.2-0.5 l/m2 60 min

 

30 min

Vehicles (including wheels)
Filling of disinfection barriers 0.5 % Required amount Top up as it dries/every 7 days
Forced disinfection (current and final) for fungal diseases Objects with smooth and rough surfaces, transport 0.5 %

 

0.2 l/m2 60 min

 

Filling of disinfection barriers Required amount Top up as it dries/every 7 days
Forced disinfection (current and final) in case of animal tuberculosis, infectious diseases caused by other spore-forming microorganisms Objects with smooth and rough surfaces 2.0 % 0.5 l/m2 5 hours
Vehicles (including wheels) 0.5 l/m2
Filling of disinfection barriers Required amount Top up as it dries/every 7 days

Interaction with other preparations

Do not use the product with soaps, concentrated chlorine solutions, oxidants.

Precautions for use

Persons under 18 years of age are not allowed to work with the product. Do not smoke, drink or eat when working with the preparation. Prepare standard solutions in a ventilated room with water. All work associated with the preparation of standard solutions of the preparation should be carried out with respiratory protection, skin and eyes (use rubber gloves, do not approach an open container with the product). After work, wash your face and hands with soap and water. In case of respiratory irritation, you should immediately stop working with the product, go to fresh air or other room, ventilate the room. Rinse mouth and nasopharynx with water and seek medical advice immediately. In case of accidental contact with eyes, wash immediately with flowing water for 10-15 minutes and seek medical advice immediately. In case of contact of the preparation with skin, wash the affected area thoroughly under flowing water.

In event of accidental ingestion, you should give a few glasses of water to the suffered person and seek medical advice immediately.

Storage conditions

Dry, dark, ventilated premise at a temperature of 0 °С to 25 °C.

Shelf life

2 years.